DescriptionTilda Basmati RiceProduct Overview & Origin: Tilda Basmati Rice is a premium-quality, long-grain rice revered for its natural fragrance, fluffy texture, and delicate nutty flavor. Cultivated in the fertile plains of the Punjab region, where the unique combination of climate and soil produces the finest basmati grains, Tilda Basmati Rice is synonymous with excellence. Known for its versatility, this rice is perfect for an array of dishes, including biryanis, pilafs, stir-fries, and as a side to curries and roasted meats. Its ability to stay light, separate, and non-sticky after cooking makes it a trusted choice for creating elegant and flavorful meals.List of Ingredients:100% Basmati Rice (No additives or preservatives).Caution – Possible Allergens:Contains rice.May contain traces of other grains depending on the processing environment.How to Use (Preparation Instructions):Rinse the Rice: Rinse Tilda Basmati Rice under cold water until the water runs clear to remove excess starch.Soak the Rice (Optional): Soaking the rice for 20-30 minutes before cooking is recommended to enhance its texture and length.Cook the Rice:Stovetop Method: Add 1 cup of Tilda Basmati Rice and 2 cups of water to a pot. Bring to a boil, reduce heat to low, and cover. Simmer for 10-12 minutes, or until the water is absorbed. Let it rest, covered, for 5 minutes before serving.Rice Cooker Method: Combine 1 cup of rice with 1.5 cups of water in the rice cooker. Cook as per the appliance’s instructions.Fluff and Serve: Fluff the rice gently with a fork to separate the grains. Serve as a standalone dish or integrate it into your favorite recipes.Nutritional Information (Approximate per 100g, uncooked):Energy: 1491 kJ (351 kcal)Fat: 0,8 gSaturated Fat: 0,2 gCarbohydrates: 77,7 gSugar: 0,5 gProtein: 7,8 gFiber: 1 gSalt: <0,01 gStorage Conditions:Store in a cool, dry place, away from direct sunlight and moisture.Ensure the packaging is sealed to maintain freshness until ready to use.For optimal quality, consume before the “best before” date printed on the packaging.Tilda Basmati Rice, grown in the Punjab region, is celebrated for its unparalleled quality and authentic taste. Its naturally fragrant aroma and delicate grains make it ideal for traditional and contemporary recipes alike. Whether you’re crafting an indulgent biryani or a simple, fragrant side dish, Tilda Basmati Rice ensures perfection in every meal.
